About Elevation Brasserie
Found at central Auckland, Elevation Brasserie is a French restaurant that has become part of the Auckland dining scene. From the Auckland city centre it is roughly 19 km away – worth planning your route before you set off.
The kitchen focuses on French food. Dishes typical of this style include moules marinières and croque monsieur, so it is a good pick if those are on your list. It is one of 41 French venues we list in Auckland.
Doors are open every day of the week. The earliest start is 10 am on Saturdays, and the latest finish is 9 pm on Thursdays. In total it trades for about 53 hours each week.
For budgeting, French restaurants of this kind in New Zealand typically cost around $40–$70 per person (Mid-to-upper range). The nearest other venue on our map is The Olive Kitchen And Bar, about 4.2 km away.
